Pumpkin Ravioli with crispy Margherita® Prosciutto

Savory Margherita® Prosciutto over pumpkin ravioli with sautéed garlic, mushrooms and pine nuts in a rich buttery Amaretto sauce.

Angel Hair Pasta and Scallops with Margherita® Prosciutto

Crispy Margherita® Prosciutto slices and fresh seared scallops with sautéed garlic, mushrooms, tomatoes and spinach over angel hair pasta in a lemon butter white wine sauce.

Spinach Fettuccini with Margherita® Pepperoni & Prosciutto

Crispy Margherita® Pepperoni and Prosciutto with sautéed garlic over spinach fettuccini in a creamy white wine sauce, topped with fresh-grated Parmesan cheese.

Pizza with Margherita® Prosciutto, Figs and Arugula

Delicious flat bread pizza covered in thinly sliced Margherita prosciutto with zesty blue cheese chunks, arugula and fresh green figs.

Margherita® Pepperoni Spinach & Rice Stuffed Peppers

Your family will love this fresh take on the classic baked, stuffed pepper – bursting with chopped, thick-sliced Margherita® Pepperoni, baby spinach, rice and bubbling provolone cheese.

Ricotta & Margherita® Salami Manicotti

Just combine Margherita® Genoa Salami with ricotta, romano and mozzarella cheeses, Italian spices and more to create the perfect twist on this classic family favorite.

Stuffed Chicken Cutlets with Margherita® Pepperoni & Mushroom Marsala Sauce

Create a signature dish in just 45 minutes when you top tender, pan-seared chicken cutlets with a delicious marsala sauce made from mushrooms, Margherita® pepperoni, wine and garlic.

Four Cheese Chicken Rollatini with Margherita® Salami

Parmesan, mozzarella, fontina and asiago cheeses baked in boneless chicken breast with Margherita genoa salami.

Lemon Risotto with Margherita® Prosciutto and Shrimp

Julienned Margherita prosciutto with buttery shrimp mixed with freshly grated Romano cheese and a twist of lemon.

Sicilian Pizza with Margherita® Salami & Capicola

Rich asiago cheese and crumbled Italian sausage come together with thinly sliced Margherita genoa salami and hot capicola for a deliciously unique dish.

Stuffed Chicken with Margherita® Capicola

Savory Margherita Capicola, fontina cheese and plump Portobello mushrooms enveloped in baked chicken breast with white wine sauce.

Halibut Fillet Wrapped with Margherita® Prosciutto, Picatta Style

Exquisite prosciutto wrapped around a delicate halibut filet that’s seasoned with capers and surrounded with sun-dried tomatoes and artichoke hearts. Simply magnificent.

Eggplant Parmigiana with Margherita® Pepperoni

A family favorite layered with flavor after flavor - lightly breaded eggplant, savory pepperoni, tangy tomato sauce and mozzarella cheese.

Best Ever Pizza

Imagine a pizza made with the freshest, premium-quality ingredients and served right from your oven. With one bite you’ll understand why Italians make this cheesy, authentic pepperoni pizza at home.

Penne Carbonara with Margherita® Salami

Tender penne pasta, salami and a delicate cream sauce come together in Walter’s inspired version of this traditional Italian entrée.

Margherita® Capicola Chicken Cordon Romanello

Lightly breaded chicken, capicola ham slices, fettuccini and gruyere cheese come together in perfect harmony to create an unforgettable taste experience.

Salami Frittata

Breakfast never tasted so good. Dress up your scrambled eggs with amazing Asiago cheese, onions and peppers and the rich, robust flavor of Genoa or hard salami.

Pan Seared Rack of Lamb with Margherita® Salami and Jalapeno Cheddar Polenta

An original twist on classic lamb chops, taken to a higher level with authentic salami and creamy cheddar jalepeño polenta.

Orecchiette Pasta with Margherita® Genoa Salami

Thin-sliced strips of Genoa salami, roasted garlic, baby spinach and fresh basil create an orcchiette pasta dish that will have everyone saying “Mangia!”

Chicken Cacciatore with Margherita® Pepperoni

Margherita® pepperoni adds the perfect twist to this classic, easy-to-prepare Italian dish. Makes any weeknight dinner seem like a special occasion!

Pork Involtini with Margherita® Capicola, Sherry and Apricots

As beautiful as it is delicious, this unique pork and capicola dish is topped with a luscious sherry demi-glaze sauce and bursting with flavor.

Pepperoni Penne Pasta

Serve the fresh, light taste of summer all year long. This simple to make pasta dish combines ripe tomatoes, fresh basil, kalamata olives and spicy pepperoni for a pleasant and satisfying entree.

Veal Pillows with Margherita® Capicola

Seared capicola ham, garlic, shallots and whole milk mozzarella rest atop lightly breaded, melt-in-your-mouth veal cutlets for a dish that’s guaranteed to delight and impress.

Meatballs with Orchetta Pasta and Red Pepper Pesto

Authentic Italian meatballs dance with a piquant red pepper pesto and lush orchetta pasta in this delightful take on an Italian classic.

Pizza with Margherita® Capicola Ham, Grilled Peaches and Gorgonzola Cheese

Tired of the same old pizza? Try this sensational Carbone’s recipe featuring juicy, marinated grilled peaches, capicola ham and gorgonzola cheese.

Spicy Pepperoni Gumbo

Pepperoni Stuffed Chicken Breasts

Pepperoni & Three Peppers Lasagna

Pasta and Gorgonzola with Margherita® Prosciutto

Hearty Margherita prosciutto over gorgonzola-smothered cavatappi pasta with sautéed garlic mushrooms and spinach.